Skip to main content
Pastries

House-baked pastries in Bushwick.

Croissants, danishes, scones, muffins, baked in our kitchen each morning starting at 4:30 AM. Out of the oven by the time you arrive.

Order Café Mia — delivered in 30 min

1128 Broadway, Bushwick · Open daily 8 AM – 5 PM

Most cafes don't bake their own pastries. We do, every morning, in-house, starting at 4:30 AM. By 8 AM the croissants are still warm, the danishes are out of the oven within the last 90 minutes, and the muffins have just set. This page is the full pastry menu and what we'd recommend with each.

Year-round pastries

Café Mia interior — the pink-lit shelving wall
Café Mia interior — the pink-lit shelving wall.

Seasonal pastries

Each season brings rotating items:

Spring (March–June)

Summer (June–August)

Fall (September–November)

Winter (December–February)

What makes our pastries different

When to come for fresh pastries

The case is fully stocked at 8 AM. By 11 AM on weekends, the most popular items (almond croissants, sticky buns in fall, danishes) often sell out. By 2 PM the case is thinner. By close (5 PM) the leftover items go to staff or get donated.

For specific pastries, come before 11 AM on weekends. For weekday browsing, anytime is fine.

Drink pairings

PastryDrink
Butter croissantDrip coffee or flat white
Almond croissantFlat white or hot matcha
Chocolate croissantDrip coffee, black
CookieIced matcha or cold brew
MuffinHot tea or americano
SconeCortado or hot tea

Pastry trays for groups

Hosting a brunch, meeting, or event? Order a pastry tray (12, 24, or 36 pieces). 24 hours notice. See catering details.

Address and hours

Café Mia · 1128 Broadway · Brooklyn, NY 11221. Open daily 8 AM – 5 PM. Pastries fresh starting at 8 AM.

Frequently asked questions

Are Café Mia pastries baked in-house?

Yes, every pastry is baked in our kitchen each morning, starting at 4:30 AM. Croissants use European-style high-protein flour and 82%-fat European butter, laminated to 81 layers over a 3-day process. Muffins, scones, and cookies are mixed fresh daily. No frozen dough, no wholesale delivery.

What time should I come to get fresh pastries?

Before 11 AM on weekends, the most popular items often sell out by then. Weekdays anytime.

How much is a croissant at Café Mia?

$4.50 for butter, $5.00 for chocolate (two batons of dark chocolate baked into the lamination), $5.50 for almond (frangipane-filled, sliced almonds on top). Come before 11 AM on weekends, the most popular items (especially almond croissants and any seasonal danish) sell out by mid-day.

Do you have gluten-free pastries?

We don't currently make a gluten-free version of our laminated pastries. We can offer gluten-free bread for sandwiches.

Can I order a pastry tray for an event?

Yes, trays of 12, 24, or 36 pieces. 24 hours notice. Email [email protected].

Come early. Pastries are best at 9 AM.

1128 Broadway, Bushwick. Open daily 8 AM – 5 PM.

View Our Menu

Order Café Mia for delivery.

Full menu available across Brooklyn, matcha, coffee, pastries, and breakfast delivered in 15–45 minutes depending on your neighborhood.

Order on GrubHub Order on DoorDash Call (929) 813-1897
Explore more of Café Mia
HomeMenuOrder for deliveryOur storyContactThe neighborhoodEventsBest matcha in BrooklynA-Grade Uji matchaHow we make itPink Matcha DragonfruitPurple Matcha Sweet PotatoIced Matcha LemonadeCafé Mia journal
Powered by Lodestar Digital